So it may be late in the day (already 5:22pm), but I'm starting to think today isn't all that bad. Been a lazy and down past couple of days, but hey, who hasn't had a crummy start to the week.
Kinda liking the job, slowly. Working for the parents is not ideal, or at least, it definitely wasn't in the books to be in this so early in life. The family businesses were always part of the far future, something to fall back on, something eventual but not immediate. But here I am. Grudgingly at first. But it's starting to grow on me. To its benefit, being in the food industry is relatively fun. Sure, frozen yogurt isn't exactly food food, but it's there. And expanding the business makes things just that much more exciting. Not to mention having a friend come in and work with us helped a million times more. When I first started out, having gotten back from BJ, I thought it would be something I'd be doing for a year, tops, then out the door running I'll go. But a year later, it's growing on me. I feel like there's so much potential to develop and grow the business. It's a totally different thing to be working outside of course. But I'll get there. While I still don't see this as a permanent career, as long as I can contribute to this, I'll keep at it. Ultimately, the plan is to go abroad, maybe still Asia (like HK or Beijing), or even Vancouver or something. Let's stick it out here for the moment. There are important factors to consider, most importantly people. Never planned on staying in the Philippines long-term, but times have changed, I have changed. So many things to factor in the whole life equation now.
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